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在中国饮食文化中,食与酒是不能分割的。而天津小糊涂仙大酒楼更是把美食文化与美酒文化以及企业所处的历史文化完美的结合在一起,形成了独特的企业文化。近日,本刊记者采访了天津小糊涂仙大酒楼董事长吴卫民董事长,听他谈如何打造自己企业品牌理念。
In Chinese food culture, food and wine are inseparable. Tianjin Little Fairy cents restaurant is the food culture and wine culture and the history and culture of enterprises where the perfect combination of the formation of a unique corporate culture. Recently, the reporter interviewed Tianjin Weixin Tusi Chairman Wu Weimin chairman, listen to him talk about how to build their own corporate brand concept.